New Bedford, MA – The New Bedford Fishing Heritage Center and Eating with the Ecosystem presents Sustaining New England’s Wild Seafood on Thursday, April 12th at 6:30 p.m. as part of AHA night. This naturalist-style lecture about marine ecosystems, how these contribute to seafood production and why it is important to take a whole-system approach to sustaining seafood. Recipes will be shared.
This program is part of the Center’s look at the issue of sustainability during the month of April. Admission is free. The Center is handicap accessible through the parking lot entrance. Free off-street parking available. The Center is located at 38 Bethel Street in New Bedford’s historic downtown.
Eating with the Ecosystem’s mission is to promote a place-based approach to sustaining New England’s wild seafood, through healthy habitats, flourishing food webs, and short, adaptive supply chains. Learn more at www.eatingwiththeecosystem.org.
The New Bedford Fishing Heritage Center is dedicated to preserving and presenting the story of the commercial fishing industry past, present, and future through archives, exhibits, and programs. For more information, please email firstname.lastname@example.org or call (508) 993-8894.